The Guardian’s Tim Hayward cooks with Mr. Henderson

Posted by Ryan on August 28th, 2009 in · 3 Comments

I knew that this video was in the works, but I didn’t know when it would be posted.  (Thanks to Rachel and Andy for the heads up!)   Thankfully the wait is now over…

Guest Post – Stuffed Lamb’s Hearts by Alex Whitney

Posted by Ryan on August 24th, 2009 in · 12 Comments

Welcome to the very first guest post!  I’m starting a new section where anyone who wants to show of an offal dish can submit a post with pictures.  Feel like sharing grandma’s old recipe for squirrel melts?  Are you a wizard with gizzards?  Let me know and we’ll post your hard work here!..

My radio interview is up!

Posted by Ryan on August 22nd, 2009 in · 9 Comments

Here it is if you happen to not live in the L.A…

A few quick things

Posted by Ryan on August 21st, 2009 in · 0 Comments

Whew!  no rest for the weary, right?  At least it’s Friday! Grab yourself a bicyclette and relax tonight!..

Smoked Haddock, Mustard, and Saffron

Posted by Ryan on August 16th, 2009 in · 11 Comments

A version of a medieval dish, very yellow and delicious.
First up are two neat links:  Over at Duck Fat and Politics, Mr…

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