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	<title>Comments on: An interview with Fergus Henderson</title>
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	<link>http://www.nosetotailathome.com/2009/06/an-interview-with-fergus-henderson/</link>
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		<title>By: Tweets that mention An interview with Fergus Henderson &#124; Nose To Tail At Home -- Topsy.com</title>
		<link>http://www.nosetotailathome.com/2009/06/an-interview-with-fergus-henderson/comment-page-1/#comment-767</link>
		<dc:creator>Tweets that mention An interview with Fergus Henderson &#124; Nose To Tail At Home -- Topsy.com</dc:creator>
		<pubDate>Wed, 02 Sep 2009 05:17:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.nosetotailathome.com/?p=666#comment-767</guid>
		<description>[...] this page was mentioned by simplyheaven (@simplyheavens), simplyheaven (@simplyheavens), simplyheaven (@simplyheavens), Phil Nigash (@mylifeasafoodie), Phil Nigash (@mylifeasafoodie) and others. [...]</description>
		<content:encoded><![CDATA[<p>[...] this page was mentioned by simplyheaven (@simplyheavens), simplyheaven (@simplyheavens), simplyheaven (@simplyheavens), Phil Nigash (@mylifeasafoodie), Phil Nigash (@mylifeasafoodie) and others. [...]</p>
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		<title>By: shannon</title>
		<link>http://www.nosetotailathome.com/2009/06/an-interview-with-fergus-henderson/comment-page-1/#comment-735</link>
		<dc:creator>shannon</dc:creator>
		<pubDate>Wed, 26 Aug 2009 01:44:31 +0000</pubDate>
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		<description>I applaud you on your long-awaited interview with FH.  I get a new insight to the love one can have for food every time I read or see an interview with him.  You did not disappoint me in gaining another spectacular insight.  Thank you very much.</description>
		<content:encoded><![CDATA[<p>I applaud you on your long-awaited interview with FH.  I get a new insight to the love one can have for food every time I read or see an interview with him.  You did not disappoint me in gaining another spectacular insight.  Thank you very much.</p>
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		<title>By: rachel</title>
		<link>http://www.nosetotailathome.com/2009/06/an-interview-with-fergus-henderson/comment-page-1/#comment-532</link>
		<dc:creator>rachel</dc:creator>
		<pubDate>Sat, 04 Jul 2009 11:52:15 +0000</pubDate>
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		<description>Just great.

I like FH even more (larky apetite eh, I want one too)

Thanks for doing this Ryan xx

My new motto - &#039;say farewell to garnish&#039;</description>
		<content:encoded><![CDATA[<p>Just great.</p>
<p>I like FH even more (larky apetite eh, I want one too)</p>
<p>Thanks for doing this Ryan xx</p>
<p>My new motto &#8211; &#8217;say farewell to garnish&#8217;</p>
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		<title>By: News and links &#171; The Brûlée Blog</title>
		<link>http://www.nosetotailathome.com/2009/06/an-interview-with-fergus-henderson/comment-page-1/#comment-518</link>
		<dc:creator>News and links &#171; The Brûlée Blog</dc:creator>
		<pubDate>Thu, 02 Jul 2009 23:05:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.nosetotailathome.com/?p=666#comment-518</guid>
		<description>[...] to Tail At Home, a blogger working his way through the offally St. John cookbook, scored an interview with Fergus Henderson himself. (And another one with general manager Thomas [...]</description>
		<content:encoded><![CDATA[<p>[...] to Tail At Home, a blogger working his way through the offally St. John cookbook, scored an interview with Fergus Henderson himself. (And another one with general manager Thomas [...]</p>
]]></content:encoded>
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		<title>By: Ryan</title>
		<link>http://www.nosetotailathome.com/2009/06/an-interview-with-fergus-henderson/comment-page-1/#comment-516</link>
		<dc:creator>Ryan</dc:creator>
		<pubDate>Thu, 02 Jul 2009 18:38:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.nosetotailathome.com/?p=666#comment-516</guid>
		<description>Thank you everyone for the very kind comments.  I&#039;m still on cloud nine!</description>
		<content:encoded><![CDATA[<p>Thank you everyone for the very kind comments.  I&#8217;m still on cloud nine!</p>
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