Sorry for the lack of updates

Life and work has been absolutely crazy these past few days, so I do apologize for the lack of activity.  I  just got done with an article about brains for Eat Me Daily, so expect that to show up come this Friday.  I’ll try my best to get something posted by Saturday…

On the World’s 50 Best Restaurants List, St. John ranks #14!

 Up two spots from last year, St. John is ranked at position number 14 in S. Pellegrino’s 2009 World’s 50 Best Restaurants List.
Congrats to Mr. Henderson and the world class crew at St…

Mint Sauce

Another classic sauce, which has been chronicled many a time; I recently made it and found it so good, I cannot resist mentioning it.  The ingredients should expand experimentally to achieve your chosen movement in the sauce…

New Bizzare Foods season starts tonight!

I know what I’ll be doing while writing a cooking update tonight-watching the preimere episode of this season’s Bizarre Foods.  I’m a big fan of Andrew Zimmern so this is just a small reminder to tune in as he hits Tanzania for lots of interesting eats…

Items from around the Internet

Happy Friday!  What a week, huh?  Here are a few neat things from around the web that I’d like to share with you…

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