Lamb’s Kidneys In Their Suet

Posted by Ryan on November 27th, 2008 in · 7 Comments

Lamb’s kidneys still in their suet should not be a problem for your butcher to arrange.  If there are large amounts of suet, trim it down but try not to expose the actual kidney…

Roast Bone Marrow And Parsley Salad

Posted by Ryan on November 18th, 2008 in · 4 Comments

This is the one dish that does not change on the menu at St…

Radishes To Accompany Duck Or Goose

Posted by Ryan on November 11th, 2008 in · 3 Comments

The fresh, peppery radishes make a perfect foil for the rich birds…

Kid And Fennel

Posted by Ryan on November 4th, 2008 in · 4 Comments

The lady who supplies much of our goat cheese has to slaughter a certain number of the young goats (kids) each year to keep her herd within manageable numbers, much to our delight, as the flesh is delicious, having youth on its side…