My wife and I are, as I mentioned before, big fans of Bizarre Foods, so it was a huge honor when I was asked to answer a few questions for his website, in the “5 Questions with…” section. I’m right up there with culinary powerhouses like Jose Andres, Michael Symon and Michael Ruhlman! You could knock me over with a feather right now.
Here’s a link to the interview.
Special thanks to Molly Mogren of AndrewZimmern.com for setting up and conducting the interview.
Wow – how cool is that?!? Congrats! And it was cool to see a pic of you, too.
Congratulations! That’s really great!
Excellent job Ryan! Maybe Food TV calls next! Nooooooooo…
(I think another Dim Sum trip is in order!)
Thanks for the nice comment on gourmetalltheway.blogspot.com. I’m really flattered by the warm welcomes that I’m getting from other cook-through bloggers.
Congratulations on the interview. That’s a real coup! Way to go.
Thanks everyone! This sure is one wild ride.